Orange Beef With Vegetable Rice

Ingredient Description:
Beef Chuck, Brown Rice, Green Beans, Baby Corn, Carrots, Sesame Seeds Organic Sugar, Water, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Orange Juice Concentrate, Rice Vinegar, Apple Cider Vinegar, Tomato Paste, Honey, Arrowroot, Garlic Powder, Canola Oil, Xanthan Gum, Red Pepper., Kosher Salt and Pepper to Taste

Categories:
Gluten Free
Hypertension/High Blood Pressure
Obesity 
Type 2 Diabetes 
High Cholesterol
Dairy Free 

Nutrition Information (per serving):
Calories: 534 kcal
Fat: 11 g
Saturated Fat: 3 g
Cholesterol: 138 mg
Sodium: 667 mg
Carbohydrates: 50 g
Fiber: 4 g
Sugars: 22 g
Protein: 49 g
Vitamin A: 104%
Vitamin C: 36%
Calcium: 5% 
Iron: 28%

Servings Per Container:  1